Dinner Menu — Radicato

Cuisine

PANE

THREEFOLD FOCACCIA

Olive Oil, Rosemary, Oregano, Sea Salt

$13

STRACCIATELLA

Calabrian Hot Honey, Fresh Herbs

$13

CHICKEN LIVER MOUSSE

Last Seasons Preserves

$13

CULTURED HONEY BUTTER

Colorado Honey, Brown Butter

ANTIPASTI

$29

HEIRLOOM TOMATO SALAD

Ricotta, Baby Fennel, Elderflower

$29

$23

BURRATA

Palisade Peaches, Prosciutto, Mostarda

$23

$21

ESOTERRA FARMS SALAD

Fennel, Red Cow Parmesan, Lemon

$21

$31

DAY BOAT TUNA CRUDO

"Green Goddess" Gazpacho, Persian Cucumber, Green Tomato

$31

$26

BEEF CARPACCIO*

Fitch Ranch NY Strip, Confit Tomato, Calabrian Chili, Red Cow Parmesan, Breadcrumb

$26

PRIMI

$37

SPAGHETTI

Florida Red Shrimp, Grilled Spring Onion, Bottarga

$37

$29

AGNOLOTTI

Crispy Artichoke, Red Cow Parmesan, Lemon

$29

CHITTARA

Pork and Veal Ragù, San Marzano Tomato, Pecorino

$29

TROFIE NERANO

Costata Romanesco Zucchini, Anise Hyssop, Pecorino

$29

$27

GARGANELLE

Fennel Sausage, Olathe Sweet Corn, Calabrian Chili

$27

SECONDI

$45

GREEN CIRCLE CHICKEN BREAST*

Confit Thigh, Braised Esoterra Greens, Bagna Càuda, Foccacia Frulatto

$45

$79

BRANZINO*

Costata Romanesco Trifolati, Preserved Tomato, Calabrian Chili, Basil

$79

$145

BRUNSON DRY AGED RIBEYE*

11 oz, Chantrelles, Spruce Tip Butter, Peppercorn Sauce

$145

FITCH RANCH NY STRIP*

24 oz, Chantrelles, Spruce Tip Butter, Peppercorn Sauce

$145

$67

HAYDEN FARMS PORK COLLAR*

Apricot Laccata, Baby Fennel, Fennel Pollen

$67

CONTORNI

$15

BADGER FLAME BEETS

Hot Honey, Spiced Sicilian Pistachios, Coriander Berry

$15

ESOTERRA SPRING VEGETABLES

Mokum Carrots, Hakurei Turnip, Tarragon-Sesame Vinaigrette, Italian Chili Crisp

$15

$17

CRISPY POTATO

Spring Onion Soubise, Smoked Trout Roe, Radish

$17

$13

SPIGARELLO

Charred Olathe Corn Salsa Verde, Confit Garlic, Ricotta Salata

$13

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